Pulled Pork

Bruno

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15 hours on the SmokeFire, worked well, no issues. Top grate cook.
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Bruno

Bruno

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Was just as good last night as it was Sunday! Good football food!!
Dizzy dust was a nice change of pace, will use it again.
I went with dizzy dust coarse grind and it delivered on the bark.
 

bbqking

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Grill
EX6, 2, 22” kettles, 18” kettle and a 26” kettleand a e310 gasser
Nice bark. Pulled pork is so versatile. Sammiches, Tacos, Salad, stuffed in peppers…or just a la cart….love it. Very well done.
 

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