Arroz Con Pollo In a One Pot Cast Iron Cook On The Smokefire
I know it translates to Rice & Chicken, but definitely sounds better in Spanish
Recipe
https://recipekeeperonline.com/recipe/LN6KPDrkWkGhoWPIN6gkkg
Ingredients Used
Did Peppers & Chicken on Smokeboost for 30 minutes at first
Cooked them at 400F for 15 minutes, turning once
Added rest of ingredients bought to boil and turned down to 250F to simmer for 35 minutes
Straight off the grill, different flavours to Paella but just as enjoyable
Easy to do indoors on the hob as outdoors.
I know it translates to Rice & Chicken, but definitely sounds better in Spanish
Recipe
https://recipekeeperonline.com/recipe/LN6KPDrkWkGhoWPIN6gkkg
Ingredients Used
Did Peppers & Chicken on Smokeboost for 30 minutes at first
Cooked them at 400F for 15 minutes, turning once
Added rest of ingredients bought to boil and turned down to 250F to simmer for 35 minutes
Straight off the grill, different flavours to Paella but just as enjoyable
Easy to do indoors on the hob as outdoors.