Weekday cooks

bbqking

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EX6, 2, 22” kettles, 18” kettle and a 26” kettleand a e310 gasser
Okay…we get it….Dutchie pics are a work of art….
 
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DutchieCooks

DutchieCooks

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Greek chicken gyros!!
IMG_20211117_212118_247.jpg
 

bbqking

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EX6, 2, 22” kettles, 18” kettle and a 26” kettleand a e310 gasser
Dude, you are either posting picture from past cooks or are a crazy mad, grill fiend! All of your food looks great.
 

AlexJ

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EX4, Genesis
Hidden Valley dressing, lemon pepper, cayenne, garlic powder, Orville's popcorn oil, Smoke Boost.
Sorry, I know I'm late to the party on this one, they look out of this world! You sauced them then smoked them? Interesting! Thanks
 
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DutchieCooks

DutchieCooks

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Dude, you are either posting picture from past cooks or are a crazy mad, grill fiend! All of your food looks great.
No past food haha. I'm doing the Tuzi challenge 6 (for Canadian residents only) grilling the whole month of November. Everyday awesome prizes. If you miss a day you are out lol
 

bbqking

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EX6, 2, 22” kettles, 18” kettle and a 26” kettleand a e310 gasser
Happy Tuzi day to you? Those all look incredibrew!
 

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