- Joined
- Nov 23, 2020
- Messages
- 121
- Reaction score
- 237
- Points
- 43
- Location
- Rockwall, TX
- Grill
- SmokeFire EX4
Took a stab at the smoked chili recipe here. It's not a pretty slab of meat with a gorgeous smoke ring, but smoking the ground beef and veg really added a nice flavor overall. Highly recommended. Next time I'll do a brisket beforehand and use the leftovers instead.