2x SOTM Winner
- Mar 2, 2020
- Reaction score
- EX6, 2, 22” kettles, and a e310 gasser
So I went to the local carniceria.. I was going to get just one, but it came in a two pack. Im probably going to do them on my kettle, just to be safe. Dry brining them in the fridge tonight with kosher salt. Trimmed them up a little and scored the fat cap on both really well. More pics tomorrow.