- Mar 2, 2020
- Reaction score
- EX6, 2, 22” kettles, 18” kettle and a 26” kettleand a e310 gasser
I did a bag with teriyaki seasoning and a bag of bulgogi seasoning. Both where a sauce. Probably the best tasting I’ve done so far when it comes to jerky. 4.5 hours on smoke boost. Still have a few more pieces to do tomorrow, as I couldn’t fit any more on the pans I have.