- Mar 2, 2020
- Reaction score
- EX6, 2, 22” kettles, 18” kettle and a 26” kettleand a e310 gasser
Made some meatballs wrapped in bacon. Seasoned the meat with holy voodoo, and the gospel seasoning. Dipped them in Kinders mild bbq sauce, and PF Chang’s mango sweat and sour.