Bacon meatballs

bbqking

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EX6, 2, 22” kettles, 18” kettle and a 26” kettleand a e310 gasser
Made some meatballs wrapped in bacon. Seasoned the meat with holy voodoo, and the gospel seasoning. Dipped them in Kinders mild bbq sauce, and PF Chang’s mango sweat and sour.
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Hood33

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SmokeFireEX4, Genesis E-330NG, WSM, 22" One-Touch Gold, Go Anywhere Gas, Jumbo Joe, Smokey Joe, Q
I don't normally use coarse language, but NOM!NOM!NOM! Those look TASTY!
 
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