Recent content by Wismokes

Also a egg and smokefire owner . Love both! My favorite pellets are lumberjack. I used the one bag of weber that came with the grill and they were good but i tried lumberjack and liked it more. The price in Wisconsin where i am is 9.99 for a bag of lumberjack and like 20 for weber so it’s a easy...

That really helps with my wings!

Make sure the skin is dry also. I put mine in the fridge uncovered for a while. If the skin is kinda yellow then you should be good

I’m in Wisconsin and we had a pretty cold winter last yea and i went through more pellets but it still ran well

I love the char hickory blend. I also mix in some cherry sometimes for the long smokes

The one drip pan was bent . Ordered a ten pack off Amazon and only got one and it was bent . Amazon said to call weber for a replacement even though it was ordered from Amazon

Had to call weber today.ordered a 10 pack got one and it was bent to hell. Got some drip pans off Amazon, for whatever reason the Amazon app was saying call weber . I call and explain to the guy that i don’t know why I’m calling him but Amazon said to , he says he doesn’t know why but will send...

I like to mix a little lumberjack cherry with their char hickory and it gets a better smoke flavor. Still won’t be the same as the kettle or wsm but it is closer

Some pounded out pork sirloin stuffed with rice and quinoa and wrapped in bacon . Came out damn tasty and definitely a remake

Not exactly the same but i bought a attachment to hang things for my Smokey mountain last year . Really wanted a pit barrel cooker to try but couldn’t justify paying for one when i could get the attachment . Haven’t tried a hanging pork butt yet . The ribs were great and a fun new experience

chicken gyros . Marinated some thighs over night in a while bunch of stuff and made a tzatiki Sauce

Some beef ribs . Used lumberjack oak pellets . Came out amazing !

I always pound it to where it’s more even of a breast and that works well . My wife likes really really thin and that works well also .

Some tasty legs . Done at 300 till about 160 then dipped in a bbq sauce and pineapple juice mixture and back for about 10 minutes

That looks marvelous !!